ECOCE Organic Raw Apple Cider Vinegar is full of zesty natural goodness. Why? Because it has the ‘mother’ included. The ‘mother’ is the culture of beneficial bacteria that ferments apple cider into vinegar – it’s what makes apple cider vinegar slightly cloudy. Using apple cider vinegar is a wholesome way to add delicious flavour to salads, veggies, most foods, and even to sprinkle over popcorn. Their vinegar is processed and bottled in accordance with EU & USDA Organic guidelines, and is certified organic.
Apple Cider Vinegar (ACV) has a long and well-established history and is highly respected for its health-giving properties. Amongst many other claims, ACV is known to:
- help with digestive troubles and prevents indigestion
- soothe a sore throat
- act as a natural toner good for acne, helping to balance to pH of your skin
- help to clear dandruff
- help to control blood sugar levels
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